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Long Island Cafe

1515 Palm Blvd Isle of Palms SC  843-886-8809

The Long Island Cafe first opened its doors to the Charleston community in 1986. Over the course of 29 years history this hidden gem of a restaurant, inconspicuously set within a strip mall shared with local businesses on the Isle of palm, has been a staple of both locals and tourist alike. 
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Morgan Creek

80 41st Ave  Isle of Palms 843-886-8980
Relaxed Waterfront Fine Dining - Morgan Creek offers unparalleled panoramic views of the Intercostal Waterway and surrounding Lowcountry marshes from our waterfront dining rooms.  The Island's best choice for fresh seafood, steaks and creative appetizers are offered with Southern hospitality.
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Acme Lowcountry Kitchen

31 JC Long Blvd Isle of Palms 843-886-0024
Acme Lowcountry Kitchen combines upscale, yet casual elements of traditional coastal cuisine with classic fare.  Breakfast, lunch and dinner are served in a casual beach atmosphere with flavor profiles that exemplify fresh local ingredients and sustainable seafood.
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Sea Biscuit Cafe

 21 JC Long Blvd Isle of Palms 843-886-4079
Sea Biscuit Cafe, a tiny place with a big reputation, has been serving up delicious, southern style cuisine on the Isle of Palms since 1986. Sea Biscuit is where locals and tourists alike gather for their morning meal, just a short walk from the ocean-side strip making it a favorite stop on their way to the beautiful sites of Charleston. 
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Coda del Pesce

1130 Ocean Blvd, Isle of Palms 843-242-8570101
Most every dish at Coda del Pesce features fresh, locally or sustainably caught seafood in primi, secondi and piatti selections that change daily based on what's fresh and available. The core of the menu is reflective of the local waters and the owner, Vedrinski will offer a fresh perspective to the style of cuisine.
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Boathouse Restaurant

 101 Palm Blvd Isle of Palms 843-886-8000
A local favorite, this nautical-themed family-friendly restaurant features excellent fresh, local seafood, along with great views of Breach Inlet. The Boathouse offers casual dining both inside and outside on the screened porch (cooled by fans in summer) overlooking the water.
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Coconut Joe's

1120 Ocean Blvd Isle of Palms 843--886-0046
Take a break from the sun at this beachfront bar and restaurant, where you can sit outside on the covered deck and still enjoy a view of the sand and surf.  Signatures include Joe's coconut shrimp, Steph's shrimp and grits, and the grouper sandwich (served fried or blackened).
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Banana Cabana

 Relaxed beachfront bar & eatery serving seafood, burgers, creative pizzas and frozen cocktails. We are committed to satisfying our customers with great food and excellent service. We offer a wide variety of delicious dishes for Lunch and Dinner.
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The Dinghy Taproom & Kitchen

 The atmosphere can best be summed up in three word "Chill, casual, hangout" Nightly live music on the porch. Serving Appetizers, Salads, Sandwiches & Such. The Dinghy has a laid back Key West Vibe, great food options, and many unique Beers on Tap.
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The Windjammer

   1008 Ocean Blvd Isle of Palms 843-886-8596
Lively spot with bar menu, a deck overlooking the water & beach volleyball court out back. The Windjammer was founded in 1972 by brothers Malcolm and James Burgis. The doors opened in April on the site of the "original" SurfDeck. When owned by Art Ruth it was known as the Sea Side.
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Dunleavy's Pub

Welcome to Dunleavy's Pub! 2012 marks our Twentieth Anniversary and as you can plainly see, we are not a chain restaurant. We are proud to be part of an endangered species, the family-owned and operated business. Please enjoy our hospitality and know that we are grateful for your patronage. Twenty years ago, Patti and Bill fulfilled their Dad's dream of owning a little Irish pub. The sister and brother team took a risk by bringing a little slice of New England to Sullivan's Island. Boy, has that risk paid off!
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Poe's Tavern

Located two blocks from the beach on beautiful Sullivan's Island. At 18, E.A. Poe enlisted in the army and called Sullivan's Island "home." Edgar lived on the island while stationed at Fort Moultrie for two years. We are open and serve a set menu 7 days a week from 11am-10pm. The bar at Poe"s stays open until midnight. No one under 21 is allowed in the bar area after 4:00 pm daily.
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SALT at Station 22

We're smack dab in the middle of Sullivan's Island, just blocks from the beach, and in the center of where it's all happening. Honestly, we're hard to miss. Chef Charles Arena developed a strong commitment and love for the food industry while studying at the Culinary Institute of America.
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Subway

1400 Palm Blvd Ste C Isle of Palms  843-886-9939 Salads and Subs
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Luke 'n Ollie's Pizzeria

1101 Ocean Blvd Isle of Palms, SC
Easy going storefront pizza shop with outdoor seating serving an array of basic Italian mainstays.

   

Savor & Catering

1028 Carolina Blvd Isle of Palms 843-886-5373
Quaint little deli/cafe offering three different culinary options, catering, take home, ready-to-make dinners, and an ever changing menu of take out or in-restaurant dining.  

   

Ben & Jerry's Ice Cream

Want to have your Ben & Jerry's ice cream the way it was originally intended? Head into one of our locally owned and operated Charleston ice cream shops and dig into any of our euphoric ice cream flavors in the way the first scoops were served up by Ben and Jerry themselves. We even offer catering and will deliver our ice cream right to your next party or event!

   
 

Saltworks Dockside Deli & Catering

Located at Isle of Palms Marina - A good place to grab a quick bite to eat.   It's located in the Isle of Palms Marina with a walk up counter inside. You can order your food, and sit outside overlooking the marina.  They serve simple breakfast (The breakfast burrito is very popular) and lunch items. Salads & Sandwiches etc. Can call in orders

Located in Wild Dunes

Sea Island Grill & Lounge Menu's

 The thoughtful dishes on the Sea Island Grill & Lounge menus are inspired by classic Lowcountry cuisine and feature locally grown produce picked at season's peak. Call the Sea Island Grill & Lounge to make reservations.
   

Wild Dunes Deli Menu

Wild Dunes Deli sits conveniently close to the Swim Center, Harbor Pro Shop and Tennis Center. This super casual, grab-and-go cafe serves a hot breakfast and satisfying lunch. Start the day with a tempting Dunes Deli biscuit sandwich and fresh brewed coffee. For lunch, enjoy pizza, hot deli sandwiches or one of the fresh salad selections. Before or after hitting the greens, stock up on the necessities or grab a beverage or two after your round with 19th Hole refreshments
   

The Lettered Olive Menu's

 Located on The Village Plaza in Wild Dunes, The Lettered Olive offers convenient and casual family-friendly buffet-style selections in the main dining room. It also features a variety of specialties throughout the week, ranging from seafood to Southern to Mediterranean, as well as a la carte lounge dining in the bar. Happy gets a little happier from 4-6 p.m. daily.  The Village Fire pit! Sit back with a cold beer or cocktail from The Lounge at The Lettered Olive and roast s'mores over the pit. Complimentary valet parking. Open seasonally in the spring and summer. Reservations required.

   

Grand Pavilion Bar & Grill Menu's

Oceanfront Dining A guest favorite located at the end of the boardwalk of Wild Dunes with alfresco bites and beach grill favorites. The perfect pit stop for a slushy tropical drink, frosty beer and refreshing ocean breeze. Open daily during the spring and summer. Happy gets a little happier from 4-6 p.m. daily at the Grand Pavilion.
   

The Sandbar at the Links Clubhouse

Located inside the Links Course Clubhouse of WIld Dunes, this relaxing diner-style restaurant featuring Southern staple dishes with a full bar. Hours vary by month.

   

High Thyme Cuisine

Serving dinner Tuesday through Saturday nights and a popular brunch on Sunday, High Thyme Cuisine is a local find. You might starts here with PEI mussels in garlic chile coconut broth or a salad of roasted red beets, grilled asparagus, roasted fennel, goat cheese and orange chile vinaigrette. Then, it's on to main course: perhaps a pan seared mahi-mahi with jalapeno grits red wine and rosemary hanger steak accompanied by spinach parmesan risottos. Pail your entree with a wine from the well-chosen list, predominantly from California. On Sundays, the popular Lowcountry brunch dishes up favorites like beef tenderloin benedict and orange-cinnamon brioche french toast.

 
   

Sullivan's Seafood Restaurant

Family owned and operated, we are celebrating our 23rd year on Sullivan's Island. We provide a family friendly, casual dining atmosphere perfect for a relaxing evening with great food, family and friends. Our menu features items anywhere from delicious fried shrimp and seafood pastas to our mouth watering burgers and nightly specials! We are open for Dinner 7 nights a week, for Lunch on Friday's and Saturday's, and for Sunday Brunch! Sullivan's offers 30 minute call-ahead seating in order to help reduce your wait time!

   

Obstinate Daughter

They chose the symbol of the Obstinate Daughter to celebrate the spirit, sass and determination of Miss Carolina Sullivans. Sullivans Island and its rich history is the perfect backdrop for our Lowcountry "Food Fort." A Southern restaurant that is influenced by French, Italian and Spanish cuisine. The Obstinate Daughter houses a wood fired oven, plancha and island kitchen range. Pizza, pasta, small plates and a raw bar are the focus of the menu. Moving seasonally, the menu also is rooted by the burgeoning farms and fisheries in the Lowcountry who all supply us with the superior products that make our region so special. The Obstinate Daughter is proud to be a part of the progressive food movement of Charleston and the cultural renaissance we are experiencing. We are also excited to be working towards Green Restaurant Certification that our sister restaurant Wild Olive, procured in the spring of 2013. Promoting sustainable practices is a cornerstone of our business technology.  Though The Obstinate Daughter strives to provide the highest level of quality food and service, it is the relationship with our guests and suppliers that truly distinguish our restaurant.
   

Fiery Ron's Home Team BBQ

For Smokin hot barbecue, Fiery Ron's on Sullivan's Island is the place to be. Founded by CIA-trained chef and pitmaster Aaron Seigel, this barbecue joint dishes up heaping helpings of made-from-scratch comfort food, from pulled pork to cornmeal fried catfish. Platters come with cornbread and two sides, including Southern classics such as Brunswick stew, collards and creamy grits. The atmosphere recalls a college bar, complete with walls papered with promotional posters for bands and college football airing on the TV. On weekends, live music (rock, blues, country) entertains diners. Families are welcome, and the like of Lil 'Q and fries and tacos for Tikes please the palates of young patrons. (843-883-3131

At Home Team BBQ(s), one can find a variety of dishes made from fresh ingredients cooked from scratch. This includes everything from starters and salads to tacos, sides, sliders, sandwiches and wraps... highlighted with  dry rubbed and slow smoked Pork, Ribs, Chicken, Turkey, Sausage, and Brisket...our own Redneck Potroast. Whether you choose the counter service at West Ashley or the table service on Sullivan's Island, one will find the same great flavors and friendly customer service.

Island Tour | Dining | Personal Chef & Catering | Calendar | Transportation | Water/Activities | Golf/Tennis | Events/Museums/Tours | Health | Shopping



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